Our deli boasts a wide selection of salumi, prosciutti, cheeses and antipasti.  From the hills of Parma, Italy to the pastures of Australia, we search the world to ensure our offering is of the highest distinction. 

Load your plate with slices of San Daniele Prosciutto from Italy or Spanish Iberico ham, slices of beautiful locally made sopressa, some kalamata olives and a chunk of Provolone Piccante and you have yourself the perfect antipasto platter.

Prosciutti, salumi and cheeses can be sold sliced, in part or as a whole to suit catering orders of all sizes.